Xtra Crunchy Sichuan Chili Crisp - Easy Choice
Xtra Crunchy Sichuan Chili Crisp - Easy Choice
Xtra Crunchy Sichuan Chili Crisp is our latest flavor evolution and a magical crunch in a jar. It’s spicy, savory, umami, and packed with the crunchiest chili textures bound to delight your taste buds. You’ll want to top this chili crunch sauce on everything you eat or spoon it straight from the jar. (We certainly won’t judge.)
- 6oz. crafted in Chengdu, Sichuan.
- First extra crunchy Chinese chili condiment in the US
- Non-GMO
- Tree nut and peanut free
- Vegan
- No artificial preservatives, flavors or MSG
Please note our fan-favorite Chengdu Crunch’s name changed to Xtra Crunchy Sichuan Chili Crisp, but rest assured, it’s the same taste you love with an upgraded name and packaging! If you have any questions about this change, please reach out to support@flybyjing.com.
Save 20% with every jar. Stay stocked on bold flavor and make restocking the easiest part of your pantry routine.
Ingredients + Nutrition
Review the product photos, package label, and selected size for the most current ingredient and nutrition details.
Shipping + Storage
Pantry products are generally shelf stable before opening unless the packaging says otherwise. After opening, follow the label guidance for refrigeration and storage.
How To Use It
Drizzle over noodles, dumplings, rice bowls, eggs, vegetables, pizza, or grilled proteins. A spoonful can turn a simple meal into something louder, warmer, and more layered.
Gifting + Support
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A SICHUAN SAUCE THAT GOES ON EVERYTHING
One jar, endless ways to make breakfast, lunch, and dinner fly.
INGREDIENT STORY
WHAT WE'RE MADE OF
Real ingredients. Big Sichuan flavor.
Our flavors were born in Sichuan province, where intensity and balance belong together. We source high-quality ingredients so every jar brings heat, savoriness, and texture without overpowering the food.
BRAND STORY
Build a better pantry around the jar.
Flavor, usage, and story belong close to the purchase moment.
Layer this into noodles, dumplings, rice, eggs, roasted vegetables, and weeknight dinners that need more heat, crunch, and depth.